Kentucky SJR 218: Direct state agencies to conduct self-studies to examine practices that contribute to food waste and identify new practices that would reduce food waste and increase food donations to charitable feeding agencies; direct each agency to submit a written report of its findings to the IJC on Agriculture; direct the Finance and Administration Cabinet to develop food waste reduction guidelines to be used by all state agencies and to present those guidelines to the IJC on Agriculture.

Status: Signed by Governor (Acts, ch. 32) (as of 2018-03-29)

State: Kentucky · Session: 2018RS · Bill: SJR 218

Sponsors: R. Girdler

View Kentucky SJR 218 on LegisTrack → — full text, sponsors, votes, campaign finance, and cross-state matches.