New Jersey A 5260: Requires culinary arts courses in public and nonpublic schools to provide instruction on preparation of meals incorporating Jersey Fresh products.

Status: Introduced in the Assembly, Referred to Assembly Agriculture Committee (as of 2021-01-12)

State: New Jersey · Session: 219 · Bill: A 5260

Subjects: EDUCATION, FOOD

Sponsors: Dancer, Ronald S., Dunn, Aura K.

View New Jersey A 5260 on LegisTrack → — full text, sponsors, votes, campaign finance, and cross-state matches.