New Jersey S 1083: Increases annual income limitation to receive senior and disabled citizens' property tax deduction to $15,000.
Status: Introduced in the Senate, Referred to Senate Community and Urban Affairs Committee (as of 2016-02-08)
State: New Jersey · Session: 217 · Bill: S 1083
Subjects: DISABLED, PROPERTY TAX, SR CITIZENS
Sponsors: Turner, Shirley K.
Bill Text
S1083 SENATE, No. 1083 STATE OF NEW JERSEY 222nd LEGISLATURE � PRE-FILED FOR INTRODUCTION IN THE 2026 SESSION Sponsored by: Senator NILSA I. CRUZ-PEREZ District 5 (Camden and Gloucester) Senator SHIRLEY K. TURNER District 15 (Hunterdon and Mercer) SYNOPSIS ���� Requires school meal service providers, when procuring local and regional foods for students, to give purchasing preference to foods produced by in-State farmers and other food producers located within 100 miles of destination school. CURRENT VERSION OF TEXT ���� Introduced Pending Technical Review by Legislative Counsel. �� An Act concerning the procurement and distribution of local foods for school meal program purposes, amending P.L.2022, c.104, and supplementing chapter 33 of Title 18A of the Revised Statutes. ���� Be It Enacted by the Senate and General Assembly of the State of New Jersey: ���� 1.��� Section 1 of P.L.2022, c.104 (C.18A:33-3.2) is amended to read as follows: ���� 1.��� As used in this chapter: ���� "Categorically eligible" means that a student is homeless, is a migrant child, is a runaway child, is a foster child, or is a Head Start child, as defined in 7 C.F.R. Part 245, or is receiving assistance under the Supplemental Nutrition Assistance Program (SNAP), the Temporary Assistance for Needy Families Program (TANF), the Food Distribution Program on Indian Reservations (FDPIR), or, to the extent that the United States Department of Agriculture authorizes the matching of Medicaid data to identify children who are eligible for free school meals, is a participant in the Medicaid program, and which student, by virtue of such status, is automatically eligible to be certified to receive free school meals under the National School Lunch Program or the federal School Breakfast Program, without first submitting an application or being subject to the federal income verification requirements established by 7 C.F.R. Part 245. ���� "Community Eligibility Provision" means a type of special assistance alternative, identified at 7 C.F.R. Part 245, pursuant to which the United States Department of Agriculture provides reimbursement for free school meals that are provided by eligible, high-poverty local educational agencies and schools that participate in both the National School Lunch Program and the federal School Breakfast Program. ���� "Eligible student" means a student who is categorically eligible or income-eligible for one or more subsidized school meals. ���� "Emergency meals distribution program" means a program, established under section 1 of P.L.2020, c.6 (C.18A:33-27.2), pursuant to which a school district is required to provide subsidized school meals to eligible students, through designated distribution sites, during any period in which a school in the district is subject to a public health-related closure due to the COVID-19 pandemic. ���� "Federal School Breakfast Program" means the federal reimbursement program, established under the "Child Nutrition Act of 1966," 42 U.S.C. s.1771 et seq., pursuant to which the United States Department of Agriculture is authorized to provide grants-in-aid and other assistance to the States, as may be necessary to help finance the establishment, maintenance, operation, and expansion of school breakfast programs and facilitate the provision of free and reduced price breakfasts to eligible students. ���� "Federally eligible for free or reduced price meals" or "federally eligible" means that a student is categorically eligible for free lunch under the National School Lunch Program or for free breakfast under the federal School Breakfast Program, or that the student satisfies federal income eligibility requirements, adopted by the United States Department of Agriculture pursuant to 7 C.F.R. Part 245, as is necessary to federally qualify for and receive free or reduced price lunch under the National School Lunch Program or free or reduced price breakfast under the federal School Breakfast Program. ���� "Federally ineligible for free or reduced price meals" or "federally ineligible" means that a student is not categorically eligible for, and fails to satisfy federal income eligibility requirements, adopted by the United States Department of Agriculture pursuant to 7 C.F.R. Part 245, as is necessary for the student to federally qualify for and receive free or reduced price lunch under the National School Lunch Program or free or reduced price breakfast under the federal School Breakfast Program. ���� �Food service management company� means a commercial enterprise or a nonprofit organization that is or may be contracted by a school food authority to manage the daily provision of school meals, or any other aspect of a school meal service that is provided, to students at one or more participating schools in the State. ���� �Geographic preference requirements� means the purchase preference requirements, established pur
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