Tennessee SB 305: Milk, Dairy Products - As introduced, specifies that nutritional standards adopted by the state board of education do not prohibit LEAs and schools from offering whole milk as a food choice for students. - Amends TCA Title 43; Title 44; Title 49 and Title 53.

Status: Assigned to General Subcommittee of Senate Education Committee (as of 2019-03-20)

State: Tennessee · Session: 111 · Bill: SB 305

Subjects: Milk, Dairy Products

Sponsors: Moody, Niceley

View Tennessee SB 305 on LegisTrack → — full text, sponsors, votes, campaign finance, and cross-state matches.