New York S 4005: Requires gluten cross contamination safeguards in food establishments owned, operated or leased by any department or agency of the state

Status: REFERRED TO FINANCE (as of 2026-01-07)

State: New York · Session: 2025-2026 · Bill: S 4005

Sponsors: Kevin S. Parker

View New York S 4005 on LegisTrack → — full text, sponsors, votes, campaign finance, and cross-state matches.