New York S 3270: Requires gluten cross contamination safeguards in food establishments owned, operated or leased by any department or agency of the state

Status: REFERRED TO FINANCE (as of 2022-01-05)

State: New York · Session: 2021-2022 · Bill: S 3270

Sponsors: PARKER

View New York S 3270 on LegisTrack → — full text, sponsors, votes, campaign finance, and cross-state matches.