Illinois HB 2196: COOK CO-STREET LIGHTING POLES

Status: Rule 19(a) / Re-referred to Rules Committee (as of 2023-03-10)

State: Illinois · Session: 103rd · Bill: HB 2196

Sponsors: Cyril Nichols

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HB2196 EnrolledLRB104 11666 AAS 21755 b

1 AN ACT concerning regulation.

2 Be it enacted by the People of the State of Illinois, 

3represented in the General Assembly:

4 Section 5. The Meat and Poultry Inspection Act is amended 

5by changing Section 5 as follows:

6 (225 ILCS 650/5) (from Ch. 56 1/2, par. 305)

7 Sec. 5. Exemptions; producers, retailers, and poultry 

8raisers. Exemptions - Producers, Retailers, and Poultry 

9Raisers. 

10 The following types of establishments are exempt from the 

11specific provisions of this Act:

12 (A) A "producer" means any person engaged in producing 

13 agricultural products, for personal or family use, on 

14 whose farm the number of animals or poultry is in keeping 

15 with the size of the farm or with the volume or character 

16 of the agricultural products produced thereon, but does 

17 not mean any person engaged in producing agricultural 

18 products who:

19 1. actively engages in buying or trading animals 

20 or poultry or both; or

21 2. actively engages directly or indirectly in 

22 conducting a business which includes the slaughter of 

23 animals or poultry or both, for human food purposes; 

HB2196 Enrolled- 2 -LRB104 11666 AAS 21755 b

1 or

2 3. actively engages, directly or indirectly, in 

3 canning, curing, pickling, freezing, salting meat or 

4 poultry, or in preparing meat or poultry products for 

5 sale. ; or

6 4. slaughters or permits any person to slaughter 

7 on his or their farm animals or poultry not owned by 

8 the producer for more th

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