Vermont H 65: An act relating to enhancing food allergy awareness in food service establishments

Bill Text

BILL AS INTRODUCED H.65
2021 Page 1 of 1

VT LEG #351752 v.1
H.65 1
SHORT FORM 2
Introduced by Representative Killacky of South Burlington 3
Referred to Committee on 4
Date: 5
Subject: Health; food service establishments; food allergies 6
Statement of purpose of bill as introduced: This bill proposes to enhance food 7
allergy awareness in food service establishments by: (1) requiring training on 8
allergens for designated persons employed by food service establishments; 9
(2) requiring printed menus and menu boards used by food service 10
establishments to include notice of customers’ obligation to inform the server 11
of an allergy to a major food allergen; and (3) establishing a procedure for 12
informing food service establishment customers of the presence of major food 13
allergens in menu items. 14
An act relating to enhancing food allergy awareness in food service 15
establishments 16
It is hereby enacted by the General Assembly of the State of Vermont: 17
(TEXT OMITTED IN SHORT-FORM BILLS) 18